Your Privacy -indeed, all your rights as an individual- is important to us
We will never share any details you divulge to us to anyone without your express permission.

Grow your own Veggies

Wall Mounted Unit
It's easier than you think!

Latest Post:

Will YOU Survive the Crash?

Beat the A. You could stock up on tasteless dried foods -and then have to be constantly eating the rubbish to keep under the use-by date- OR, you could stock up on Hydroponic Nutrients, and start growing and eating your own tasty vegies! This simplest and easiest system uses no power.

Get the full story
  Survive 2012 with Naked Hydroponics

Everything you need know about Naked Hydroponics
How to build your system
How to grow your favourite vegies
links to all the best Hydroponics info
$7.75 through PayPal for an immediate download.

or contact pete
@nakedhydroponics.com
for a discount.

William H Black

This is an absolute 'must-see' vid on you tube, for anyone interested in the current financial crisis. So if you're not sitting in a cave in the mountains of Tibet, go here...

The Story of Stuff

Another 'must see' vid, especially for kids (and screwy adults) who think the label is more important than the item...

Climate Change: What’s it all About?

A good presentation of the arguments on
 YouTube by Peter Hadfield.

Surviving the Crash, or why I believe hydroponics will be vital to the survival of ordinary people

For the past few years I have dedicated myself to the study, development and promotion of a simple and cheap Hydroponic system that is cost effective on a very small -household- scale.

Since it is a basic, stripped down system, I’ve called it “Naked” hydroponics.

The reason I believe such a system is important is because current and recent events have convinced me that the world is on the brink of not just another major financial crisis, but also a major social upheaval, which will make household and local community self sufficiency -at least in water and basic food staples- a matter of utmost importance.

In a world where the vast majority live in or are moving to an urban environment, hydroponics is the only possible way these people can achieve any measure of food security.

In short, because I have kids, and I care about them. I want to survive, and I want them to survive. I’d like them to have kids of their own and I’d like those kids to have a life at least as good as mine, if not better.

Can’t see the problem?

Farming has always been a battle. Floods, drought, pests, diseases, the list is almost endless. Even in a year of good average rainfall, farmers can have a really bad time just because the rain fell at the wrong time.

But now, farmers face an even greater, and far more insidious threat.

Credit.

Because farming is so unpredictable, just about every traditional or terrestrial farmer accepts that most years won’t be good ones. Old farmers talked about “1 in 7”; one bumper year to pay for six bad years. For this reason, farmers really need some form of banking system. They need a reliable line of credit to carry them through the bad seasons. After all, isn’t storing food in silos a very basic form of banking? ‘Saving for a rainy day’…

Today, without credit, they stop farming.

And we stop eating.

The world’s debt based monetary system of allowing banks to control the money supply is looking increasingly fragile. Not just the bank bailouts and shonky deals on the stock market -although how anyone could believe that it’s possible to borrow one’s way out of a massive debt crisis is mystifying- but also physically fragile; as the internet becomes more pervasive and the world’s finance is nothing more than numbers in a computer, we’re faced with threats from hackers, computer viruses, solar flares, an electromagnetic pulse with or without a nuclear detonation, and probably threats we haven’t even dreamed of; any of which could stop people from just eating.

Currently in ‘advanced’ countries, the all important task of supplying food for the whole population is left in the hands of less than 5% of the total population, and the percentage is still falling. On top of that -or maybe in part because of it- the food we eat has to travel enormous distances, incurring further costs and requiring ever more expensive -and vulnerable- infrastructure.

Can you imagine anything more ridiculous than a farmer with good land, reliable rainfall, all the stock and equipment he needs, not being able to farm because he can’t pay his fuel bill? Or his fuel supplier can’t pay his bill?

Or because some banker half a world away went nuts and jumped out of a window, after deleting every file on the banks’ computers?

It could happen.

Such a crash would not only affect farmers of course. A financial collapse would affect water and electricity utilities, transport networks, Police, firemen, doctors, nurses, teachers… In the push to create a Global Economy, we have ignored one of the fundamental rules any study of nature should have taught us: “Never put all your eggs in one basket”. Most sensible, educated people have come to accept the need for biological diversity. Is it really such a jump to accept that the need for economic diversity is just as vital to the human condition?

Not to me.

And we haven’t even touched on the other looming crises, like Peak Oil, Peak Phosphorus, Global Warming, Rising Sea Levels, rapid depletion of ancient artesian water basins…

Of course, there’s much more to it than just nutty survivalism, or caring about the environment, or cutting down on the enormous amounts of packaging that just ends up in landfill, or saving fuel and transport costs, or having chemical and pesticide free food to eat, or saving money…

Growing our own food is also interesting and fun.

And growing food hydroponically will always be the only viable option for urban or suburban dwellers.

Learn how to create your own food security, using “the simplest, easiest, most convenient and cheapest hydroponic system”, by clicking here

About Naked Hydroponics

Naked Hydroponics is essentially about freedom. We believe the less dependent we are on others, the freer we are-and the more capable we are of surviving any breakdown in what is increasingly appearing to be a very fragile infrastructure.  To this end, I felt it necessary to not only learn about hydroponics myself, but encourage others to do so as well; hopefully others who are better gardeners than I am. From my research, it appeared that hydroponics is currently fairly capital intensive, making it only practical for relatively large scale enterprises, and hobbyists who don’t mind spending money they will never get back.

So basically our approach was the exact opposite of everyone else’s. Instead of trying to make our system the best and most productive (which in our techno society, inevitably involves making things more complex and capital intensive) we concentrated on stripping away as much as we could, to make a system which was as simple and cheap as we could possibly make it, and was actually economically viable for single homes.

Sadly, recent events not only in economics but also weather events (in Australia at least) appear to be making that task easier for us.

Naked Hydroponics tm is the most basic possible hydroponics system. It is totally passive, requiring no air or water pumps or growing medium. It is the roots of the plants, not -necessarily- the gardener who is ‘naked’. Several years of testing has determined the system is not suitable for all plants (parsley and coriander do not do well) but is a very cost effective method for leafy and popular salad vegetables in particular. Nor is it suitable for all commercially available nutrient mixes.

The naked planter is a simple PVC tube, with a series of holes drilled in the top. Seedlings (after the roots have been thoroughly washed) are inserted in the holes and held in place with foam until they are large enough to hold themselves in. Vine crops like cucumbers and tomatoes are simply allowed to hang. Smaller plants such as basil and celery can be held up by the addition of plant ladders.

The original design was for railing mounting, enabling a “Veranda Veggie Patch” so even people in flats and high rise units could be able to grow their own salad vegetables. Another mounting option is to hang the planters one above the other on chains hung from eyebolts, which can be drilled into a wall or fence.

As this is technically a ‘dump to waste’ system (nutrients are discarded weekly or fortnightly and replenished) the recommendation is to have 2 or 3 planters; ‘heavy’ feeders (fruiting vegetables such as tomatoes, cucumbers, capsicums and eggplants) are fed the full recommended dose. Between nutrient changes the water level must be checked regularly, and topped up with fresh water to replace water lost in transpiration. The diluted nutrient can then be used in the ‘light’ feeder unit. These include all leafy vegetables such as lettuce, basil, celery, mint, silverbeet and chinese cabbages. The nutrient can conceivably even be used a third time in another planter or seed tray for young seedlings and cuttings.

The Naked Hydroponic system was developed in a spirit of rebellion against the central marketing system, whereby vegetables are sent to capital city markets before being distributed to retailers. This has resulted in the concept of ‘food miles’; where in the USA it has been reported many food items travel an average 2400 kilometres from farm to plate. It has also been reported in recent studies, the amount of energy lost in creating food which goes straight in the garbage in the USA is in the range of 350 million barrels of oil a year.

The makers of the Naked Hydroponics system believe that “independence is freedom; dependence is slavery”. As we become more and more dependent on technology and central planning and distribution, so our freedom diminishes; and with it our security, and ability to survive in the event of cataclysm.

For more information, go to www.nakedhydroponics.com

Submitted by Peter Grimley, ‘Naked Hydroponics’.

naked hydroponics photo album

Related article: “Tips for living off the land”.

Growing tomatoes – the ‘naked’ way

Tomatoes are very easy to grow in naked hydroponics and combine well with other plants, like lettuce, celery, strawberries and cucumbers etc.; even though they do have heavier feeding requirements. Lettuce for instance, doesn’t need much of a feed; 10ml of ‘Optimum Grow’ a fortnight is quite sufficient. Once tomatoes start to bud, they’ll need a lot more than that.

Here’s my suggestion for a feeding regime (and keep in mind I developed this system because I’m a lousy gardener; I could be wrong!)
1.To start with, don’t transplant your seedlings until they are at least 75 mm high. The bigger they are the more resilient they are to the shock of transplanting. This applies to all seedlings, not just tomatoes.
5 ml of each part is sufficient for the first fortnight. Growth is largely governed by the sun; the more sun the faster they grow, the faster they grow the more they’ll feed. I suggest each fortnight: 5ml, 10, 10, 15, 20 maximum. If you are growing a lot of tomatoes in the one planter, you may want to replenish weekly when they are in full fruit. Watch the leaves closely. If the leaf edges start to turn brown and dry (burn) you may be fertilising too heavily.

tomatoes on my back veranda
3.If you have a ‘Fancy’ planter, don’t tie your tomatoes to the plastic ladders! Once your tomatoes are in full fruit they’ll be way too heavy. Just let ‘em hang.
4.Again, keep a close eye on the leaves. We’ve had a lot of trouble with target leaf spot. The good news is we’ve also had a lot of success treating it with just a quarter teaspoon of copper sulphate (bluestone) and the same of dolomite in a 500ml spray bottle. Spray all the leaves liberally; prevention is more effective than cure, but don’t spray too often! Once is generally enough, or once a week at most.
5.The goal here is unarrested growth. In my experience, once a plant has been stalled, it takes a long time to pick up, if ever.
6.Remember to flush out the system thoroughly every fortnight, before replenishing the nutrients to prevent nutrient salts building up. Dump the expended nutrient on your terrestrial plants; they’ll appreciate it.
7.Check your PH level, if you can. If you can’t, a quarter teaspoon of Dolomite probably won’t hurt. In hot weather tomatoes can suffer from ‘blossom end rot’. Apparently this is caused by a deficiency in calcium, which the plant can’t take up as easily in hot weather for some reason. A quarter (or half, depending on PH) teaspoon of dolomite in the mix should help. PH shouldn’t need to be higher than 7.
8.Remember there is always a lot of variation between individual plants, even within the same variety. The good news is tomatoes strike very easily, so when you get an outstanding individual, there’s no reason why you can’t keep it going forever!
9.Don’t forget to check the water level regularly! With a lot of large plants in hot weather, you may even need to top up daily, although I find every 2 or 3 days is enough for me.
My favourites? Mortgage Lifter (large), Roma (medium) and Yellow Pear (small)